The Countdown Downunder “Cups On Cups Off”
training program covers the whole milking process with special emphasis on
mastitis prevention and control.
The course has three sessions, including a
practical training session, ensuring a comprehensive program designed to
achieve best practice in milk harvesting and the detection and treatment of
clinical cases of mastitis.
Participants will gain a certificate of
completion for the course and will also achieve the Level 2 – Milk Livestock
(RTE2112A) qualification.
For further information, please download the course flyer and phone the
National Centre for Dairy Education
